treat dad to an a5+ wagyu experience

Celebrate Father's Day with an extraordinary dining experience at 500 Degrees.

If your dad loves steak, then you can't go pass our A5+ Wagyu. The crème de la crème of beef, renowned for its exceptional marbling and unmatched tenderness. Every step of the cooking process, from seasoning to achieving the perfect sear, is carefully executed to enhance the flavours.

Topped with gold and caviar, it's the perfect gift!

For every A5+ Wagyu Steak order, Dad will also receive a complimentary glass of our signature 500 Degrees Shiraz.

Bookings are essential. Reserve your table by clicking on the link below with your preferred venue.